Killer Chocolate Cake with Creamiest Chocolate Buttercream Frosting, Filed Under: baked, Christmas Cakes, Christmas Special Recipes, Kids Special Recipes, Recent Recipes. Aw man, this sounds like heaven! Four layer chocolate truffle cake which is super easy to make and taste absolutely delicious. Best Chocolate Cake Recipe Ever / Rum Chocolate Cake Recipe / Moist Chocolate Cake Recipe. Chocolate + cream = ganache or truffle filling. Another great recipe from ASP! I totally agree with you, cooking is a language of love. Less cake, more mousse! For an extra twist (optional) put an almond in the center or stir in couple drops of … A labor of love to make this cake! You my dear are a very good friend to make a cake like that! I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. What a great treat for a mom-to-be! Your email will not be published or shared. Melissa is possibly the most generous and tender-hearted person I know. Scrape the bowl. What a fantastic dessert in honor of a fantastic woman. It is completely enchanting. Using a small metal cake spatula, cover the cake with an even layer of truffle frosting. Remove from heat and let cool. Magic! Chocolate mousse is one of my all-time favorite desserts and I am practically salivating just looking at this cake. If you are looking for a best chocolate cake recipe then your search ends here. Those layers look to die for!! This cake has a chocolate mousse filling and the whole cake is topped with a rich chocolate ganache. That cake has been on my must make list and yours is beautiful. Cooking, to me,  is a love language. Learn how your comment data is processed. Take note that the milk chocolate mousse has 1 extra egg yolk and less corn syrup, water, and vanilla. Cooking=love. Wash and dry the bowl, then place 6 egg yolks in the mixer bowl and whip until a light and frothy—5 minutes. Garnish with extra cake or symphony crumbs. Allow the cake to cool in the pan. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! Fast forward 30-plus years later, and inspired by a viewer's request, I finally learned that these were in fact real, and very delicious, thanks in part to the star of the show, chestnuts. Now whip 2 cups of cream till stiff. Add the chocolate and microwave for 30 more seconds. Stir in melted dark chocolate. Although, if you can’t find the strawberry cake mix, you could always switch it up with Tequila Key Lime Cake and use strawberry mousse. WELCOME! The chef serves this mousse alongside vanilla ice cream, mascarpone and a boozy coffee-soaked almond sponge to create a signature spin on tiramisu, but it works equally well served on its own as a light … Pour the batter into the prepared pan and bale for approximately 30 minutes—until a toothpick inserted into the middle comes out clean. It looks very delicious. I absolutely love the fondant mushroom and gnomes, they are just too cute!!! I’ll go fix it. They make it for a special person. Instructions For the Cake: Preheat the oven to 350 F. Lightly grease 9 or 10 inch springform and line the bottom with parchment paper. It looks amazing, and it sounds deeeelish! Chocolate Truffle Mousse. All images, recipes, and original text content are copyright protected. Great job Sommer! Much love from Austin! Mix the cake thoroughly with the cream cheese frosting (like you would mix meatloaf). From there, try one of the exciting chocolate dessert recipes we've included in our collection, like a chocolate coffee mousse trifle, a mint chocolate Oreo trifle, or a peppermint brownie trifle that's perfect for the holidays—or your Fourth of July menu. Fantastic and just too lovable :), I totally agree – cooking is from the heart, and this decadent cake is a demonstration of your love for your friend – I’m sure she appreciated all your hard work (love the gnomes on top of the cake!). A friend, a baby, and a Chocolate Mousse Cake. Place the springform pan onto a baking sheet on the center rack in the preheated oven. Using the whisk attachment, whip until firm peaks form. If I want to omit the coffee granules, do I need to adjust any other ingredients? what a lovely cake & the fondant mushrooms is fun !! This is MY kind of cake. I love this – so beautiful and it looks really delicious too! I feel the same as you do, my caring and love for others is expressed through the dishes and desserts I make! Pour the cream into the bowl of an electric mixer. Chocolate should be melted separately and then added to the whipped cream.