Spinach, ricotta and feta greek pie Serves 6 Prep time: 40 mins Cooking time: 30-35 mins Take this pie on a picnic, or enjoy it straight from the oven – it’s scrumptious either way. This post may contain affiliate links, and I will earn a commission if you purchase through them. These trays are so easy to find in Greece. Jun 23, 2016 - I have been making these for years for my get togethers and I sometimes make these using phyllo dough but puff pastry is really just as good and more convenient --- I sometimes add in roasted garlic into the spinach mixture and also a pinch of cayenne pepper for a bit of heat --- these are so good and make wonderful ap… A spanakopita bulked out with shredded roast lamb, this pie can be lunch, dinner, snack or a party dish. Ready in 30-minutes! Spinach Feta Pie is ready in about 30-minutes! Sep 18, 2019 - Explore Patricia's board "Spinach puff pastry" on Pinterest. Combine two eggs, feta cheese and spinach mixture. Spanakopita is a delicious Greek spinach pie that is made with cheese and spinach enveloped in flakey phyllo pastry dough sheets. Add spinach. 4. What’s not delicious about a cheese pie, right! add the spinach, dill, mint, cheese, rice, and eggs and mix well over heat for 2 minutes; place one layer of pastry in a pie dish or on a baking tray; spread the filling across; cover with another layer of pastry; brush with oil and scour serving pieces in the pastry - this makes it … Most packages come in 12- by 18-inch sheets when opened fully. This is my first attempt at making a Spanakopita pie and it was a hit. You only need 7 ingredients to make this Greek spinach pie: spinach; leeks; feta cheese; salt; pepper; olive oil; phyllo; A lot of recipes also add eggs but I really don’t see a reason why. Voir cette photo intitulée Spinach Pastry Greek Spinach Pie. Place the spinach along one of the long edges of the rectangle. Don’t worry. Spanakopita (Greek Spinach Pie) is a staple dish that our family serves for just about every holiday and gathering. This spinach packed vegan Spanakopita recipe is quick and easy to make with tofu or vegan feta cheese and filo dough or pastry puffs. There is no additional cost to you. Enter puff pastry…phyllo’s flaky easier-to-work-with brother. On the other hand, I strongly recommend using the leeks. Transfer mixture to colander and cool. Delicious enough for a special holiday dinner, but easy enough for a weeknight meal! https://www.food.com/recipe/spinach-pie-in-puff-pastry-spanakopita-410304 Drain spinach, squeezing the excess liquid from it. They provide a certain sweetness which makes the taste a lot better than using spinach only. The Spruce. Made with fresh ingredients and herbs, Spanakopita is a versatile and delicious dish suitable for every time of the day. This authentic-tasting Greek spinach pie will be a hit with the whole family! 1 bunch shallots. Heaven! Layered in between a thin pastry dough. No forks and knives! It’s our favorite holiday for everything it symbolizes and of course the FOOD! Traditionally, this spanakopita (spinach pie, in Greek) is made in round baking trays. Spanakopita is essentially a Greek version of a cheesy spinach pie. Unfortunately, the traditional mix of feta, eggs, and phyllo pastry doesn’t fall in line with my plant-based lifestyle. Season with salt and pepper. 2 large bunches of spinach . This recipe has been passed down in my family for generations. THE RUSTIC HOMEMADE PHYLLO (PASTRY) ... Because the best part of eating a traditional Greek spinach pie is when you pick it up with bare hands and take a big juicy bite. Roughly chop mixture. Using scissors or sharp knife, cut the sheets in half to make two stacks of 9- by 12-inch sheets. TIPS FOR MAKING SPANAKOPITA The Spinach. Using a pastry brush, lightly grease two 9- by 12-inch rectangular pans. https://www.deliaonline.com/.../cheat/spanakopita-greek-spinach-pasties Here, in America, you might be able to buy some in a Mediterranean market or a Greek specialty store. Highly recommended! I had the most delicious Greek spinach pie in Mykonos. 1 bunch parsley. Once you get the hang of lining the tin with the filo pastry, you’ll find that the recipe is extremely easy to make and the pie is sure to impress your guests. picturetherecipe.com/recipes/spinach-puff-pastry-rolls-with-feta-ricotta Spanakopita is a traditional Greek, or Mediterranean dish made of spinach, feta cheese and seasonings, baked in phyllo dough. https://www.sbs.com.au/food/recipes/spinach-and-feta-pie-spanakopita See more ideas about cooking recipes, spinach puff pastry, recipes. Trouver des images haute résolution de qualité dans la banque d'images Getty Images. 01 Aug 19. Please read my disclosure for more info. What is Spanakopita? Greek lamb, spinach and feta filo pastry pie, using leftover roast lamb, is better than the original roast. allrecipes.co.uk/recipe/11659/spanakopitakia--mini-spanakopita-.aspx Place pastry sheets on lightly floured surface. This one measures 10 inches. My love for spinach pie runs deep in my Greek veins! 250g feta cheese. Crisp golden flaked pastry tops this Greek-style lamb and spinach pie. Use frozen spinach and pre-made puff pastry, along with a few other ingredients and serve as a side dish with chicken, lamb or beef. Fear not, this recipe is healthy, easy to make, and totally VEGAN! Home » Greek » Greek spinach and feta filo pie. There are many layers to cover the tears or the holes. It bakes up light and flaky with a delicious protein-packed spinach filling. https://www.allrecipes.com/recipe/18417/spanakopita-greek-spinach-pie Carefully remove the phyllo roll from the plastic sleeve. The ingredient of Greek lamb and spinach pie. The Spruce. It turned out amazing. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. Spanakopita is a Greek savory pie made of spinach, FETA cheese, onions, egg, and seasoning all stuffed in buttery delicious phyllo dough. 3 eggs lightly beaten. Cook for 2 minutes or until just wilted. Lay out the puff pasty on the floured surface. Greek spinach and feta filo pie. Nov 30, 2012 - Authentic Greek recipe for Greek Spinach Pie (Spanakopita). Watch this authentic Greek recipe for Spanakopita, or spinach pie! https://www.thespruceeats.com/spinach-and-feta-cheese-appetizers-1705873 But and this is a big but, if you have ever worked with phyllo dough, it’s rather tedious and time consuming. Flour a clean, dry countertop or other flat working surface. Usually, we make a huge pan of it to feed all of the people we entertain. This year my husband Pantelis and I spent our first Greek Orthodox Easter in Atlanta away from our families. Spanakopita is a popular Greek pie made with filo pastry and cheese and spinach filling. I’m a huge proponent of “use what you already have” so, I opted for a square baking dish. Follow this simple recipe to make your own spanakopita at home; Ingredients. 3. Spoon two tablespoons of spinach and cheese mixture in the middle of each square. It is absolutely fine if your phyllo breaks. Pastry: Unbleached wheat flour • Filtered water • Vegetable shortening (canola oil, modified palm oil) • Corn starch • Sea salt • Sugar • Olive oil • Yeast. If you've ever had the combination of spinach and cheese with pastry (spinach ricotta rolls, triangles etc), this is pretty close to that. Using the baking parchment underneath, roll up the spinach inside the pastry, so that you form a long sausage shape. Flour the top of the dough. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie I could eat it all day every day. You can choose your own adventure when it comes to spinach. 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