And four eggs? To be honest, I’m kinda over summer this year. I like the looks of them, I like the carving of them…but the taste, not so much. I’ve been enjoying and sharing this recipe for well over twenty years now – and for good reason. https://www.yummly.com/recipes/pumpkin-dump-cake-yellow-cake-mix I just couldn’t wait any longer! An easy pumpkin recipe that is a no-fail recipe. Just mix, dump, and bake. … Pumpkin applesauce cake. It means pumpkin and soup recipes will be popping up everywhere and fall is on it’s way! 2 teaspoons of baking soda. https://www.delish.com/.../a21971894/easy-pumpkin-dump-cake-recipe Easy Pumpkin Dump Cake from The Food Charlatan. Using a mixer, mix sugar and melted butter together. than this Pumpkin Dump Cake! Chopped pecans and plenty of cinnamon take fall flavors up a notch in this … 3 cups of all purpose flour. Share. It’s finally autumn, y’all!! Pumpkin Pie Dump Cake gets it’s name by dumping the ingredients into the baking dish. And a brick of cream cheese? (I hate when they tell you to do one thing, and then show you a finished product that is clearly done a different way) If you want crumbs up the sides as well, you will need more crumbs. But when she is cutting the finished cake, there are crumbs up the side. Ring in the season of all-things-pumpkin with this autumnal dump cake. Pumpkin Dump Cake Is Going To Be Your Go-To Fall Dessert! If you want to enjoy a slice warm, heat it in the microwave at 20 second intervals until your desired temperature is reached. Pumpkin dump cake is a quick and easy dessert that will be your next go-to fall dessert. Peach Cobbler Dump Cake . Print. It’s PUMPKIN time!! In a large bowl, beat butter and sugar with a mixer at medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl. Nothing makes you want to dig in more than hearing the word “Dump.” Mmm. And a whole box of powdered sugar? Pumpkin Pound Cake. Published March 17, 2019 by Marisol. In the bowl of an electric mixer, combine cake mix, egg and butter, and mix well. Y’all, it’s super easy and so delicious! Cake. Yes, just go for it all. When I made this for my family as a freshman in high school, a new holiday tradition was born. This pumpkin dump cake is the best fall dessert! It will stay fresh and delicious for 2-3 days. Paula Deenâ s Peach Cobbler. Makes 1 (9-inch) cake . Pumpkin Spice Cake. Drizzle with butter and bake! Ingredients. I do tweak it a bit. Voila! Pinterest; Facebook ; Twitter; Email; This is the very first recipe I had ever made from the Food Network. Mmm. This Pumpkin Spice Cake is full of flavor from molasses, brown sugar, cinnamon, and sweet caramel buttercream frosting. Well, this recipe for Pumpkin-Spice Dump Cake also caught my eye while I was over there browsing. Peach Dump Cake Paula Deen. 4 eggs; 1 2/3 cups sugar; 1/2 cup oil; 1/2 cup applesauce; 15-ounce can pumpkin; 2 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon baking soda ; 2 teaspoons ground cinnamon; 1 teaspoon salt; Directions. It really doesn't get any easy (or tastier!) Or more importantly, how it tastes. Two sticks of butter? Jul 5, 2014 - Pumpkin Gooey Butter Cakes Recipe : Paula Deen : Food Network - FoodNetwork.com PUMPKIN PIE DUMP CAKE. Nov 13, 2011 - This is the only Paula Deen recipe I've ever made and every year I do, I think, really? Recipe by Paula Deen Episode#PA0805Submitted by: JAYDECOOK, This peach cobbler is very easy to make and doesn't skimp on flavor.Submitted by: CD2761463, Just 3 ingredients for a very good dessert !Submitted by: READYTOSHED, Delicious Low-Cal DessertSubmitted by: REYADAWNBRINGER, I believe this recipe might originally be from Paula Deen, … BEST Pumpkin Dump Cake. Just mix, dump, and bake - it’s ready in under 1 hour! Forgive me. I mean, I just love the ease of a dump cake and can surely appreciate a delicious fall dessert! .. Plus, I’ve been waiting to share this Pumpkin Dump Cake recipe with you for months! Trust me this is out of this world delicious! I love this time of year because I love the holidays and they literally make me giddy with excitement. This is an easy dump cake and couldn't be more tasty. It is like a pumpkin pie and a spice cake all in one! Spray 2 (9x2-inch) round cake pans with baking spray with flour. In the video, here, Paula just dumps the crumbs in the bottom of the pan and presses them in. Add eggs, one at a time, beating well after each addition. 1 1/2 cups of sugar. Since I used half of the cake mix in the batter I cut back on the Butter to 1/3 cup. www.cookandpost.com/recipes-pumpkin-dump-cake-paula-deen..htm www.stockpilingmoms.com. Paula Deen’s Pumpkin Gooey Butter Cake is a yellow cake crust topped with a creamy pumpkin layer and the most popular pumpkin dessert at our Thanksgiving table. Lightly grease a 13 x 9 x 2 inch baking pan. 3 eggs. Preheat oven to 350°. Peach Cobbler Recipe . Pumpkin. Saved from pauladeen.com. paula deen's apple pie. Gooey. You all know I have a love for boxed cake mixes. Ok, ok, so I’m being sarcastic. Jump to Recipe; Save Recipe. Butter. 1 (15 ounce) can of real pumpkin. 1 cup of brown sugar. I love this recipe. It can be frozen for up to 3 months. Yes, cover it with foil or plastic wrap and store it in the fridge. In honor of "National Pie Day" (who knew there was such a day!! Beat in pumpkin. Pumpkin Dump Cake. https://momfoodie.com/pumpkin-dump-cake-easy-thanksgiving-dessert-recipe Nov 7, 2014 - Pumpkin Gooey Butter Cake. Pumpkin Dessert Recipes More information Pumpkin Cream Cheese Dump Cake - I usually make Paula Deen's Gooey Butter Pumpkin Cake for Thanksgiving, but this looks like a winner too! Adapted from Paula Deen’s pumpkin bar recipe. Save Recipe. Can Pumpkin Cake be frozen? Mix up a can of pumpkin pie mix with a few simple ingredients, then "dump" a dry yellow cake mix on top. This will be a family favorite! A moist cake with fall flavors. For years this has been a big hit at my house, definitely easier and more well-received than traditional pumpkin pie. As some of you know I am not a huge pumpkin fan. It’s that easy. Preheat oven to 350 and spray a bundt pan. Like pudding, or custard…pumpkin just has never been my fave. Now, I have a Pumpkin Cream Cheese Crunch Cake that’s similar, but wanted to test this out as well. 1/4 teaspoon of ground all spice. 2015-12-08 21:29:41. Everyone loves it so much that, every time I serve it I have printed out recipes to hand out. With a little help from some added ingredients, you can transform your cake to taste like you bought your cake from a bakery. https://homestyleworldcook.blogspot.com/2011/04/pumpkin-dump-cake.html Boy, I’m glad I did! Mmm. They're pretty decadent but only relatively speaking for Paula (there's no mayo or deep-frying involved). 1 teaspoon of vanilla. https://recipesfoodandcooking.com/2013/09/06/pumpkin-toffee-dump-cake Such an attractive name for a dessert, don’t you think? Does Pumpkin Dump Cake need to be refrigerated? Half the fat of the original and just as good. BUT, I think it’s a texture deal. If you’ve heard of Paula Deen, you know what this awe-inspiring seasonal dessert creation is. Preheat oven to 350F. Ingredients. 1 teaspoon of pumpkin spice. I add half of the Cake mix into the pumpkin mixture to make a firmer pumpkin base when cooked. Peach Cobbler Dump Cake Recipe | Six Sisters' Stuff www.pinterest.ie. 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