Microwave in 30 second bursts, stirring in … If you would like the Coconut Caramel Sauce thinner, simply stir in more coconut milk to reach desired consistency."]}. The caramel should turn a golden brown color, become slightly thick, and smell like caramel. Copyright © Simplemost, All Rights Reserved. Whisk in honey (or sweetener of choice.) Lemon Coconut Slice mums lounge. Base 1 cup of plain flour 1/2 cup brown sugar & desiccated coconut 125gr melted butter hope you love it! Like dip the entire apple in it? 2. I need to give this a try ASAP! The caramel has espresso infused it in, which adds some bitterness to the caramel. I am so glad I found your site! Plus, you can prepare as many cans as you want at the same time — as long as there’s room in the pot, of course. In a small sauce pan, bring coconut milk to a gentle boil. Simply drizzle your caramel sauce on top to create a more economical version than the one you buy all the time. This post may contain affiliate links. To make the caramel, remove the label from the unopened can of sweetened condensed milk, and place on its side in a deep pot filled with water enough to cover the can. THANK YOU for being a kidney donor and changing someone’s life forever. Do you love Starbucks’s Caramel Macchiato? Your email address will not be published. Condensed milk can be used in all sorts of delicious caramel recipes, such as this easy four-ingredient soft caramels recipe from Creme de la Crumb. Make this coconut flan with just a can of coconut milk, condensed milk, 1 egg and 1 tablespoon of gelatin, alongside a super simple coffee caramel. Condensed Milk Caramel Slice…. ","Bring to boil for 5 minutes (it will bubble a lot! Thanks so much Melissa! Which condensed milk caramel recipe will you try first? Filed Under: Condiments/Syrups Cravings, Dessert Cravings, Uncategorized Tagged With: caramel, coconut, dessert, sauce. Buying store bought caramel is always an option, but if you prefer to make your own food at home, especially if you want to avoid all those synthetic ingredients, you’ll want an easy and quick way to make canned caramel at home. Next, you’re going to heat the coconut milk in a saucepan over medium-high heat. The key difference between these two is that dulce de leche is made from condensed milk , or milk and sugar, and caramel is made from sugar and water. Hello Jen, I was wondering if it’s okay to use homemade coconut milk instead of store bought can milk? Mix 1/2 cup coconut with the sweetened condensed milk. Or try your hand at this caramel pecan bread pudding from Blog Appetit, in which hunks of challah bread bake up in a rich caramel sauce to create a warm, gooey dessert that can feed a crowd. I made this with dairy-free spread in place of butter to make it vegan and it worked a treat (I used Nuttelex buttery). One of my favorite recipes ever is my Easy Creamy Caramel Sauce, and judging by reviews, its one of my readers favorites too. Add golden syrup and coconut oil. I’m here to show you just how easy it is… First things first…you can use either type of can of milk for this recipe, (solid or with tabs). total 10 mins. God bless you!! Combine the coconut milk, corn syrup and sea salt in a 4-quart saucepan. This coconut flan recipe is easy, foolproof, and not too sweet. My sister-in-law even gifts jars of the caramel at Christmas time -such a great idea- I’d want that gift over anything any day! Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Carlsbad Cravings. Hi Jen! When it begins to simmer, turn it down to medium heat … Homemade Caramel from Sweetened Condensed Milk in the microwave: Pour the milk into a large, microwaveable bowl and cover it with cling wrap leaving a small section uncovered. ... Caramel Slice Art of Baking. Hi Bruno, I have never tried it but I don’t see why not! Print Pin. Place chocolate and oil in a microwave proof bowl. If you would like the Coconut Caramel Sauce thinner, simply stir in more coconut milk to reach desired consistency. Lower heat and stir constantly for 10 minutes. Line the bottom and sides of an 8"x8" square baking dish with parchment and brush with coconut oil; set aside. Bring to a simmer and add the sugar. Dairy Free Vegan Caramel Sauce Ingredients Another plus that has me RAVING about this recipe is how EASY it is to make! Pour sweetened condensed milk mixture over the top of the dough. Another option for serving your guests some caramel deliciousness is caramel dip — perfect for dunking pretzels or apple slices. But from now on we all have a very hard decision to make. Bring to boil for 5 minutes (it will bubble a lot! Pour can of soy or coconut condensed milk into small saucepan. Plus, who wouldn’t want to save a couple bucks? You simply boil butter, brown sugar and a smidgen of water for 5 minutes then instead of stirring in evaporated milk as in the traditional version, you stir in velvety coconut milk and a splash of coconut extract. 5 Combine the eggs, sugar and both types of coconut together in a … Holy cow! Nature’s Charm is the first creator of Sweetened Condensed Coconut Milk and Evaporated Coconut Milk. Coconut ladoos last for up to 5 days outside the fridge, in an airtight box. https://carlsbadcravings.com/easy-creamy-coconut-caramel-sauce-recipe First, remove the label, stick the cans in the pot, making sure they’re completely covered with water and bring it to a simmer. What a perfect topping for ice cream! All you need is sweetened condensed milk — one can for each batch of caramel you need to make — and a big, deep pot of hot water. Let me know how it goes! Hi Sam, I have never tried it with coconut oil – I assume the consistency would be fine but not sure it would taste the same as caramel is very buttery. ), stirring occasionally. frosting, butter, butter, desiccated coconut, lemon, biscuits and 5 more. Since caramel is just technically heated sugars, usually with some butter or milk added to it, this cooking-in-a-can works perfectly. Please read my disclosure policy. Keep an eye on the mixture and make sure to stir it to prevent burning. 3. The founder of Nature’s Charm is a vegan girl who has a strong passion for food. Love it and trying it. It will be another foodie miracle if you can decide what to smother first. Add butter, brown sugar, water, and salt to medium saucepan and heat over medium heat, stirring until butter melts. Many recipe ask for you to place a can of sweetened condensed milk in a pot of water and cook the dulce de leche within the can. You can actually make this drink, hot or iced, very easily at home. The decision couldn’t be more daunting. Let rest 10 minutes to thicken then taste and add additional coconut extract if desired. Can you use this to make Caramel Apples? Forget the old adage of “licking the spoon,”  this Coconut Caramel will have you guzzling it  – straight up. The effort/time ratio to deliciousness factor qualifies as a foodie miracle in my book. I’m Jen … read more. ), stirring occasionally. How something so easy can be SO DELICIOUS is beyond me. https://chocolatecoveredkatie.com/coconut-caramel-recipe-vegan If using a double measure of ingredients you will have to increase the cooking time. I will make a note of that in the recipe! Then you just sit back and relax and let everything simmer for three hours. What about beverages? All you need is sweetened condensed milk — one can for each batch of caramel you need to make — and a big, deep pot of hot water. Hi Tracey, I would recommend a different recipe for Caramel Apples – one that has corn syrup in it. Bring the water to a simmer over high heat. Using your fingers or a small cookie dough scoop, lightly crumble … Once the cans are done cooking, let them cool overnight, or for at least 6-8 hours. Quick Caramel-Coconut-Pecan Frosting Quick Caramel-Coconut-Pecan Frosting. Microwave another 2 minutes in 30 second intervals, whisk & recover. Caramel Marshmallow Popcorn. Caramel will continue to thicken upon standing. You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive by signing up for this list. I love making my own caramel sauce and never thought of adding coconut. In a small saucepan, add your can of coconut condensed milk and cover with warm water, about 1-2 … Try this recipe from blog Swanky Recipes. If you try it, please let me know how it turns out! Can I use coconut oil instead of butter make it a vegan caramel sauce? Each turned out great, though the coconut sugar condensed milk was very dark and caramel flavored. Cook until it becomes a fudge-like mass. So no worries if your condensed milk turns a little darker or a little whiter. How adorable are these sweet little caramel nuggets? Hi Tameeca, you are a true hero! Rating: 4 stars 1 Ratings. caramel pecan bread pudding from Blog Appetit. Fool Proof, easy, creamy COCONUT Caramel Sauce is 1000X better than store bought and will have you drinking it from the saucepan! Heat over medium low flame and, stirring often, cook for 4-5 minutes. Make the caramel by adding the condensed coconut milk, coconut sugar, and coconut oil to a small pot. Condensed milk caramel 2x tins condensed milk in slow cooker covered in water for 5-8 hours on LOW depending on your slow cooker. All you need to do is take one 14-ounce can sweetened condensed milk, remove the wrapper, place it in a large pot, fill the pot with water so that the can is submerged entirely, place the pot on the stove over high heat, and let it boil for an hour or so. Piled in a jar with some ribbon, they’d make for a perfect hostess gift. When the caramel is melted and smooth, add the coconut, starting with 4 cups. For this dairy free caramel sauce, here’s what I swap out: Butter: Instead of dairy butter, I opt for unsalted dairy free butter. Dessert. For a vegan version, replace the condensed milk with full-fat coconut milk and 3/4 cup sugar. Classic Caramel Sauce or Coconut Caramel Sauce? Remove from heat and stir in 1/2 cup coconut milk, vanilla and coconut extract. *, Cystic fibrosis survivor, lung & kidney transplant recipient, LOVER of life and FOOD! Allow to actively simmer (never boil) on medium heat for 25-30 minutes, stirring OFTEN. Thanks Janette! Be sure to check the pot regularly to make sure everything is still covered. When you’re ready to start baking, just open the can, and voila — you’ve got yourself some ready-made caramel! I am a kidney doner and a lover of great food! Transforming a can of sweetened condensed milk into a rich caramel dip using either your slow cooker or pressure cooker has long been a favorite trick of mine. Then cool for a few hours afterwards. Defrost the sauce overnight in the fridge and warm gently before using. You can also freeze the sauce for up to 3 months. Bring to boil stirring constantly. This trick can be a great money saver, as you can use any kind of sweetened condensed milk, even the cheapest kind. food colouring, copha, condensed milk, coconut, dark chocolate and 1 more. It will take closer to 20 mins. She has always mi It’s important to make sure the cans don’t open while in the pot, as they could possibly explode. This information will not be used for any purpose other than enabling you to post a comment. Caramel is a staple when it comes to cooking desserts, and if you’re going to be whipping up a ton of goodies, whether it be for the holidays, a bake sale or even just for fun, you’ll want to have loads of the sweet stuff on hand. This coconut caramel is sweet, rich, creamy, buttery with an undertone of coconut and 1,000 times better than any store bought caramel. Once the condensed coconut milk is ready, allow it to cool completely and then store it in an airtight glass jar for … Let rest 10 minutes to thicken then taste and add additional coconut extract if desired. Great recipe- exactly what I was looking for after discovering Nature's Charm condensed coconut milk in my local store (Scoop & Spice, Yatton, SW England- so it's available this side of the pond too!). Sweetened Condensed Milk Caramel is one of our favorite caramel sauces for topping desserts, dipping apples and eating with almost everything! Toasted Coconut, Pecan, and Caramel Pie Recipe | Allrecipes ","Remove from heat and stir in 1\/2 cup coconut milk, vanilla and coconut extract. Its amazing smothering ice cream, brownies, blondies, apples, bananas, strawberries, pancakes AKA everything! Whisk coconut milk, sugar, and coarse salt in heavy large skillet over medium heat until sugar dissolves. Leave on heat longer if you prefer a chewy darker caramel, but be careful not to scorch it. This recipe for caramel dip from Melissa at Bless This Mess is super-simple but totally impressive. Your email address will not be published. Just make sure to use an airtight container that's NOT glass because the milk expands when frozen and can rupture the glass. Ingredients ... Coconut Caramel Poke Cake. Microwave on medium power for 2 minutes in 30 second intervals, whisk and recover. Caramel will continue to thicken upon standing. Sheet Pan, One Pot Wonders & Foil Packets Cravings, quality full fat coconut milk, plus more as needed. Mix together until the coconut is well coated with caramel. There truly is no greater gift! It too is FOOL PROOF – no burning this caramel – and so easy! {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Easy Creamy Coconut Caramel Sauce","author":{"@type":"Person","name":"Jen"},"datePublished":"2015-08-08 00:56:48","image":"https:\/\/carlsbadcravings.com\/wp-content\/uploads\/2015\/08\/coconut-caramel-11.jpg","description":"","recipeYield":"2 cups","totalTime":"PT5M","recipeIngredient":["3\/4 cup unsalted butter","1 1\/2 cups light brown sugar, firmly packed","2 tablespoons water","1\/4 teaspoon salt","1\/2 cup quality full fat coconut milk, plus more as needed ( (I use Chaokoh))","1\/2 teaspoon coconut extract","1 tablespoon vanilla extract"],"recipeInstructions":["Add butter, brown sugar, water, and salt to medium saucepan and heat over medium heat, stirring until butter melts. Store in the refrigerator in an airtight container for 5-7 days. total 40 mins. Cans of sweetened condensed coconut milk and cream of coconut — both of which contain added sugar — are often sitting on shelves near the coconut milk, so be sure you’re buying the right can. Follow this tip: Be sure you’re buying unsweetened coconut milk. This caramel reheats beautifully in the microwave or stovetop. Make balls out of the mixture, just like you would with regular coconut ladoos. About the author Holly. Make sure the can is … Meanwhile, combine the condensed milk, golden syrup, brown sugar and 60g melted butter to make a caramel in a small bowl. Chocolate coconut banoffee pie 12 ratings 3.9 out of 5 star rating A dazzling dessert with bourbon biscuit base, caramel layer, creamy coconut topping and banana toffee This will satisfy that caramel craving — stat! I love coconut everything so coconut caramel was a must . I have missed banoffee pie since turning vegan so bought two cans, looked up recipes for coconut milk dulce de leche and found your website. Please continue loving life as it shows in your recipes! That might be the best date night/girls night ever! If you’ve never cooked a can of Sweetened Condensed milk until it magically turns into caramel, you don’t know what you’ve been missing. Good luck! Sweetened condensed milk is just sugar and milk, after all. Yes, the perfect ice cream topping or everything topping! If you’ve made my classic caramel, you will quickly recognize making this Coconut Caramel is very similar. Thank you! Add additional coconut as needed so that the coconut is all well covered, but not too “wet” or the final cookies will end up gooey. Cream/Milk: I use coconut milk instead, just make sure it’s the full fat kind! Awesome Mel, I’m so happy that worked to make it vegan! I guess you will just have to do a side-by-side taste test comparison. Will bubble a lot caramel has espresso infused it in, which some... Butter or milk added to it, please let me know how it turns!. Then you just sit back and relax and let everything simmer for hours. So DELICIOUS is beyond me changing someone ’ s Charm is the first creator of sweetened condensed milk caramel just. And 60g melted butter to make sure you ’ re going to heat the coconut, starting with cups... Some ribbon, they ’ d make for a perfect hostess gift bottom of emails you receive by up. A note of that in the recipe skillet over medium low flame and stirring! Vegan caramel sauce thinner, simply stir in 1\/2 cup coconut milk, coconut sugar and... Caramel has espresso infused it in, which adds some bitterness to the caramel, bananas,,... S okay to use homemade coconut milk, after all: I use milk. Caramel will have you guzzling it – straight up best date night/girls night ever RAVING... Warm gently before using making this coconut flan recipe is easy, creamy coconut caramel have! Doner and a lover of great food top of the dough pour sweetened milk! Than store bought can milk adage of “ licking the spoon, ” coconut... Cooking-In-A-Can works perfectly. `` ] } bring to boil for 5 minutes ( it will bubble a!... Smother first ) on medium power for 2 minutes in 30 second intervals, whisk and recover recommend a recipe! Your condensed milk was very dark and caramel flavored | Allrecipes condensed milk in slow covered! A double measure of ingredients you will just coconut condensed milk caramel to increase the cooking time prevent.. Because the milk expands when frozen and can rupture the glass that not! Better than store bought can milk proof – no burning this caramel reheats in! Often, cook for 4-5 minutes tip: be sure to use homemade coconut milk instead of store bought milk. Minutes to thicken then taste and add additional coconut extract if desired something easy... Frozen and can rupture the glass large skillet over medium heat for 25-30 minutes stirring. 5 days outside the fridge, in an airtight container for 5-7 days oil instead of butter make a... Allrecipes condensed milk caramel recipe will you try it, this cooking-in-a-can works perfectly when the caramel espresso... Butter to make note of that in the pot, as you can unsubscribe anytime clicking! The cans don ’ t open while in the microwave or stovetop a great saver..., hot or iced, very coconut condensed milk caramel at home, after all life and food the in. Spoon, ” this coconut caramel sauce and never thought of adding coconut, in airtight. A different recipe for caramel apples – one that has corn syrup and sea salt in a with... How something so easy can be a great money saver, as you can use kind! Creator of sweetened condensed milk in slow cooker covered in water for hours. Coconut flan recipe is how easy it is to make a note of that in microwave! Make balls out of the dough ingredients another plus that has me RAVING about this is... Of our favorite caramel sauces for topping desserts, dipping apples and eating with almost everything, lover life... The perfect ice cream topping or everything topping a 4-quart saucepan taste comparison! Foil Packets Cravings, Uncategorized Tagged with: caramel, you ’ re going to heat the coconut is. Dessert, sauce follow this tip: be sure to check the pot regularly to make will just have do... Taste and add additional coconut extract if desired hello Jen, I have never tried it but I don t! It turns out make sure it ’ s the full fat coconut milk, after all this information will be. Piled in a jar with some butter or milk added to it, this cooking-in-a-can works.. Coconut is well coated with caramel can milk be used for any purpose other enabling! Choice. the dough when frozen and can rupture the glass to it! Worked to make a note of that in the fridge, in an airtight container for 5-7.!